Welcome back to another exciting year of curling at the Highland. We are pleased that you have chosen the Highland as your curling club, and wish everyone an enjoyable curling season.

Board of Directors for 2005 - 2006

President - Greg Lowe
First - Vice - Roy Dorwart
Past President-Bernadette McIntyre

The other board members are: Edith Rishefski, Gordon Garratt, Kent Elliott, Carol Michel,Jim Strass, Megan Torrie, Greg Jenkins and Edd Wisniewski. Doug Kirk has been appointed a Honoury Director.

Mr. Dean Bryant is our club manager. Dean does a wonderful job organizing and keeping track of what is going on at the club. If you have a question or are looking to book a function, give him a call at 543-8600.

The board continues to repair and do upgrades as they are needed. This year no major projects were undertaken.

A special thank you to all the teams that handed in their rosters sheets to the office early. We would like all rosters filled out as soon as possible so we can get an early start on our roster book.

FOOD -We are sad to announce that Laura and Curtis will not be back with us this year. Rob Harison (Rushton's Catering) who runs the food concession at Sherwood Forrest Country Club has ageed to take over the Highland's food concession and catering. Rob comes highly recommended and we welcome him to our facility.

Ice.- We are happy to announce that Darren Gress will be back again as our ice technician for his year.

Dates to Remember at the Highland


December 26 -29 , Highland Christmas Cash Spiel

What would be your prioity for the next improvement to be made at the club? If you have a suggestion, please talk to Dean, or any of the board members.It will be taken into consideration.

Remember this is Brier Year. Volunteers are still needed. If interested, please contact any curling club.